American aroma cross developed from Hallertau in 1982. Adds a sweet, slightly spicy aroma and flavor. A granddaughter of Hallertau Mittlefruh, it has all the Hallertau characteristics you would expect. Typical Beer Styles: Lager, Pilsner, Bock, Kolsch, Wheat Beers, Munich Helles, Belgian-Style Ales. Wikipedia.
RT @foxgoosehebden: A great selection on the bar today 🍻
Beer Board: https://t.co/2DkIcqbPSg
@gooseeyebrewery @BingleyBrewery @CwrwIalBrew…
about 8 hours ago
